You never thought of mixing coffee and lemon? The Cherry Pause cocktail mixes them so well! Wow!
Type of glass : old-fashioned
Ingredients
- 3 cl Rhum Brun Isautier Barrik (Isautier matured rum)
- 2 cl Coffee liqueur
- 1 cl Cherry Brandy liqueur
- 1 cl lime juice
- 3 cl sparkling water
Preparation
- Shake all the ingredients together in a cocktail shaker filled with ice.
- Filter twice into a glass previously filled with crushed ice.
Enjoy!