7 year old rum
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Perfectly balanced, Isautier’s aged rums have a highly individual style: fresh and fruity with a delicate oakiness and delightful notes of ocean spray. The rums are crafted in a column still and nurtured in our cellar, in bespoke fine-grained French oak barrels during at least 3 years. Subsequent chill filtration ensures the finest expression of their organoleptic qualities. Our meticulous procedures and attention to detail are key to the outstanding quality of our rums.
Our old rums
Isautier old rum production: A rich process
We recently revealed to you the production secrets of our agricultural and traditional white rums. One step we have yet to delve into, however, is the distillation and selection of promising lots, which ...
ReadCOMPETITION IN GERMANY: ISAUTIER AWARDED PRIZES
Isautier products awarded 2 new medals at this year’s German Rum Festival in Berlin.
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